Download
PDF

Fire Prevention Checklist

1.  Is the address of your property clearly visible and marked in large numbers that can be easily seen from the street?

Yes    No       N/A
 
2. Are evacuation routes posted throughout office/facility?

Yes     No      N/A
 
3. Are evacuation procedures in place for persons with disabilities?

Yes     No      N/A
 
4. Are exit(s) clear of obstructions so during an emergency people can exit quickly and safely?

Yes     No      N/A
 
5. Is there at least one fire extinguisher within 75 feet travel distance from anywhere in the office/facility?

Yes     No      N/A
 
6. Are fire extinguishers mounted in visible and accessible locations?

Yes     No      N/A
 
7. Have the fire extinguisher(s) been serviced within the last year?

Yes     No      N/A
 
8. Are all exits identified with EXIT signs?

Yes     No      N/A
 
9. Do the electrical panels have a 30-inch clearance in front for easy access?

Yes     No      N/A
 
10. If quantities of more than five gallons of combustibles/flammables are being stored, are they in noncombustible cabinets or safety cans?

Yes     No      N/A
 
11. Are materials stored at least 1½ feet below sprinkler heads or 2 feet below ceilings where no sprinkler system exists?

Yes     No      N/A
 
12. If there is emergency lighting, has it been tested to assure that it works?

Yes     No      N/A
 
13. Are extension cords used only for temporary wiring?

Yes     No      N/A
 
14. Do the electrical receptacles have no more than two items plugged into them?

Yes     No      N/A
 
15. Are electrical cords in good repair, no evidence of fraying and no exposed wire?

Yes     No      N/A
 
16. If there is a sprinkler system in the building, has it been tested and serviced within the past 12 months?  Date of last test:  ________

Yes     No      N/A
 
17. If there is a fire alarm system, has the system been tested and serviced within the past 12 months?  Date of last test:  ________ 

Yes     No      N/A                                                                                                                                                            
18. Is the area around the furnace, water heater or any other heat producing appliance clear of combustible materials?

Yes     No      N/A
 
19. If the building has a commercial cooking equipment exhaust hood, is it free of grease accumulation and are there filters to remove grease?

Yes     No      N/A
 
20. Is there an automatic extinguishing system above the stove?

Yes     No      N/A

If yes, has it been serviced in the past six months? 

Yes     No      N/A Date of last service:  ________
 
21. Are exhaust fans clean and free of dust, grease and/or fat build up?

Yes     No      N/A
 
22. Are the areas outside and around the building free of weeds, debris and trash? 

Yes     No      N/A
 
23. Are all garbage containers at least 5 feet away from combustible walls, combustible roofs, windows or door openings?

Yes     No      N/A
 
24. Are fire drills conducted on a regular basis, with documented evidence of response and evaluation?  Date of last drill:  ________ 

Yes     No      N/A
 
25. Does the fire department have an up-to-date copy of all emergency contacts?

Yes     No      N/A

 
This checklist has been compiled from the following sources:

The Occupational Safety and Health Administration

The U.S. Fire Administration

Eustis Fire Prevention

Glatfelter Insurance Group Logo
Your browser is not supported.

Your security and user experience are critical to us. Here are some up-to-date web browsers that better support our site.

Please refer to your local IT support for questions or assistance changing your browser.